WORK WITH US
B-Town Kitchen & Raw Bar is looking for a well-rounded line cook that wants to show up on time, in uniform, with the right attitude to work. Breakfast, lunch, dinner, and banquet shifts depending on business with a chance to work in a great kitchen, with a great team both BOH and FOH.
Usual no’s we do drug testing, benefits for full time (above 32 hours), vacation, and Holiday pay. Work with a team of Chefs that have international experience in Michelin-Starred and Beard Awarded kitchens.
To apply, send cover letter and resume to Chef Bryce Lamb at firstname.lastname@example.org.
ABOUT B-TOWN KITCHEN & RAW BAR
Conveniently located near downtown Bellingham, in the Four Points by Sheraton Hotel, B-Town Kitchen & Raw Bar evokes a fun, urban dining experience. True to its roots, our dining room offers a familiar Northwest coastal vibe paired with a mouthwateringly mod twist. For a one-of-a-kind experience, guests are invited to take a seat at the raw bar and enjoy all the action as our chefs create made to order, fresh Asian-influenced tapas crafted just for you. From shucked oysters, clams, shrimp, and more, we promise there is nothing else like this around.