RAW BAR

OYSTERS by the piece, half or whole dozen 

PACIFIC OYSTER
CHEF SELECTION

1/6/12

KUMAMOTO
DISCOVERY, WASHINGTON

2.25/13.5/27

MIYAGI
HOOD CANAL, WASHINGTON

2.25/13.5/27

KUSHI
HOOD CANAL, WASHINGTON

2.50/15/30

house cocktail sauce, mango-kiwi relish, horseradish aioli

OYSTER SHOOTER

PACIFIC OYSTER
IKURA, PONZU, CHIVES, SAKE

7

SEAFOOD TOWER

SEAFOOD TOWER
1 WHOLE LOBSTER, 4 JUMBO SHRIMP, 6 OYSTERS, 6 MUSSELS, 6 CLAMS.
house cocktail sauce, mango-kiwi relish, horseradish aioli

55

RAW BAR

SALMON CARPACCIO
fried capers, micro greens, mama lils vinaigrette

13

HAMACHI CRUDU
grapefruit, chili verde, yuzu vinaigrette, parsnip chips

16

AHI SASHIMI
white rice, seaweed salad, wasabi, pickled ginger

16

DIVER SCALLOP CRUDO
farro, mango, serrano pepper, crispy carrot

13

POKE
chefs choice, white rice, avocado, onion, sweet soy, ginger

11

HAND HELDS

3 JUMBO SHRIMP
sea of cortez, gochujang cocktail sauce

10

B-Town Kitchen & Raw Bar

714 Lakeway Dr
Bellingham, WA 98229
P: 360.392.6520

Hours

Sun: 11am - 10pm
Mon-Sat: 11am - 11pm

Copyright © 2018 B-Town Kitchen & Raw Bar